Course Overview
The Masters in Hotel Management and Catering Technology (MHMCT) at Amritsar Group of Colleges (AGC) is a newly introduced, comprehensive program designed to cultivate the next generation of hospitality leaders. As the hotel and tourism industry continues its rapid growth and diversification, our MHMCT program provides advanced education and hands-on training to equip students with the expertise needed to excel in this dynamic sector. Our curriculum is developed in collaboration with industry experts and focuses on both theoretical knowledge and practical skills, ensuring our graduates are well-prepared for the challenges and opportunities in the global hospitality market.
Duration
MHMCT or Masters in Hotel Management & Catering Technology is of two academic years that comprises of 4 Semesters.
Eligibility Criteria
To enroll in the MHMCT program, applicants must have:
- A Bachelor's degree with at least 50% marks in any stream from a recognized university.
Pathways After Masters in Hotel Management and Catering Technology
Graduates of our MHMCT program can explore a multitude of career paths within the hospitality and tourism industry. With a master's degree, you can aspire to senior managerial and executive positions, or even venture into entrepreneurship. Our alumni have found successful careers in prestigious domestic and international companies, including Taj Mahal, Lalit, J.W. Marriott, Oberoi Hotels and Resorts, and Eros Hotel.
Job Opportunities
The MHMCT degree opens doors to a variety of exciting career opportunities to the aspirants:
Hotel & Restaurant ManagementIndustry Exposure
Our HMCT program places a strong emphasis on industry exposure. Students participate in semester-long internships at renowned hotels and iconic tourist destinations, allowing them to apply classroom learning to real-world scenarios. This hands-on experience is crucial for developing practical skills and understanding industry dynamics.
Live Training
AGC is committed to providing top-tier practical training through various workshops and live training sessions. Students learn from industry leaders and professionals who bring current trends and practices into the classroom. Our state-of-the-art facilities and expert faculty ensure that students receive a well-rounded education that prepares them for the challenges of the hospitality industry.
